Composition: cake and bread products, corn, plant protein raw materials, grain products, oil plant products, toasted cannabis, molasses, nuts, minerals, aroma of vanilla.

Use: if you need to intensify the smell: for roaches add anise or coriander scents; while for bream add liquid molasses and caramel or almond scents. For the proper moisturise content, use 200-300 ml of water per one kilogram of groundbait. When adding moisture, it is recommended to pour the water slowly and mix the groundbait vigorously. After mixing, wait for several minutes to allow the groundbait particles to absorb some water and swell. After about five minutes, slightly wet the groundbait again and mix vigorously, until it can easily be pressed into a ball. In order to decrease the nutritional value of the groundbait, make it heavier, or to increase the speed at which it will dissolve, we recommend adding dry dirt (molehill) (the groundbait-to-dirt ratio can be up to 1:1; and during cold periods, up to 1:2). Having placed it in the water, the groundbait ball will immediately start to slowly dissolve, and the individual particles of lighter, fatter ingredients will separate and rise, attracting the fish. The ball will dissolve, spreading the groundbait particles over the bottom within 2-5 minutes (depending on the level of moisture and the compression of the ball).